Spagettoni 500 g
Penne of Best quality of durum wheat (semolina). ORGANIC
For a good cooking, we recommend using at least 3 liters of water every 250 gr of pasta. Bring to the boil, salt and immerse the product. After 2/3 minutes into the boiling mix gently. All food used for our pasta are certified and traceable to identify the origin.
- 500 g
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