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Sauce made of grinded sea fennel.
Absolutely ideal as dressing for pasta and onto toasted bread.
Sauce made of grinded sea fennel.
Absolutely ideal as dressing for pasta and onto toasted bread.
Ingredients: sea fennel 29%*, extra virgin olive oil, sunflower seeds oil, cashews (NUTS), lemon juice, salt, black pepper. *Sea Fennel (Crithmum maritimum) Suggested Pairings: This innovative pesto is ideal as condiment for pasta and spread on toasted bread. Portions for pasta: 3-4. Instruction for use: amalgamate pesto with cooking water and pour directly on pasta.
Data sheet
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